The Dunbar Cafe

Fanny Allen Campus: Dunbar Café

Hours: 7 A.M. to 4 P.M. Monday through Friday

Menu Phone: 847-0788    

Date

Lunch Specials

Monday

March 16

Italian Wedding Soup $.99/$1.50

Beef Tips over Rice $4.00

Tuscan Ham and Vegetable Panini $3.75

Vegetable Panini $3.25

Chef Special of the Day TBA

Fresh Zucchini and Tomatoes $.85

Tuesday

March 17

Corn Chowder $ .99/$1.50

Shepherd's Pie $3.25

Roast Beef Panini on Italian with Cheddar Cheese and Tomato $4.00

Vegetarian Chili over Polenta $3.50

Chef Special of the Day TBA

Honey Glazed Carrots $ .85

Wednesday

March 18

Tomato Macaroni Beef Soup $ .99/$1.50

Tuna Melt with Swiss and Tomato $3.95

Pasta Bar with Choice of Alfredo, Meat, Marinara Sauce-

White, Wheat Pasta or Spinach Ravioli with Garlic Bread $3.95

Fresh Broccoli Parmesan $ .85

Thursday

March 19

Split Pea Soup $ .99/$1.50

Corn Beef and Swiss Reuben with Thousand Island Dressing and Sauerkraut on Rye Bread $3.75

Macaroni and Cheese $2.25

Chef Special TBA

Sweet Potato Fries $ .85

Fresh Asparagus $ .85

Friday

March 20

Clam Chowder $ .99/$1.50

Sirloin Burger with Lettuce, Tomato and Cheese $3.50

Veggie Burger with Lettuce, Tomato and Cheese $2.50

Chef Choice Fish of the Day with Rice Pilaf TBA

Pesto Chicken on Roll $3.75

Fresh Green Beans $ .85

Saturday

CLOSED

Sunday

CLOSED